Hawaiian Bread

7 ingredients
5 steps

Ingredients

  • 1 (No. 2 1/2) can crushed pineapple
  • 1 (10 oz.) pkg. coconut
  • 4 well beaten eggs
  • 1 1/2 c. sugar
  • 4 c. flour
  • 2 tsp. salt
  • 2 tsp. soda

Directions

  1. 1
    Combine pineapple and coconut.
  2. 2
    Add eggs and sugar; mix well. Sift flour with soda and salt and add to pineapple mixture.
  3. 3
    Mix until well blended.
  4. 4
    Pour into 2 greased 5 x 9-inch loaf pans. Bake at 350° for 1 hour.
  5. 5
    Makes 2 loaves.

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