Hawaiian Bread

7 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 1/2 c. sugar
  • 2 1/2 c. flour
  • 2 tsp. baking soda
  • 1 1/2 c. oatmeal
  • 20 oz. can crushed pineapple (undrained)
  • 3 c. shredded coconut

Directions

  1. 1
    Combine eggs and sugar; beat until light, about 2 minutes. Add remaining ingredients and mix well.
  2. 2
    Spoon into two greased and floured 9 x 5-inch loaf pans.
  3. 3
    Bake at 350° for 1 hour. Remove from pans.
  4. 4
    You can use nuts instead of coconut.
  5. 5
    This also freezes well.

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