Hawaiian Delight

7 ingredients
4 steps

Ingredients

  • 1 (12 oz.) carton whipped topping
  • 1 (3 oz.) pkg. instant pistachio pudding
  • 1 large can fruit cocktail, drained
  • 1 large can mandarin oranges, drained
  • 1 large can crushed pineapple, drained
  • 1/4 c. chopped nuts (optional)
  • 1/4 c. shredded coconut (optional)

Directions

  1. 1
    Mix whipped topping and pudding mix in bowl.
  2. 2
    Fold in fruit. Stir in nuts and coconut (optional).
  3. 3
    Chill for 1 hour.
  4. 4
    Yields 8 servings.

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