Hawaiian Fruit Bars

10 ingredients
7 steps

Ingredients

  • 4 slices whole wheat bread, made into fine crumbs in blender
  • 1-1/3 c. instant nonfat dry milk
  • 1/2 tsp. baking powder
  • 2 Tbsp. margarine, softened
  • 1 c. crushed pineapple, no sugar added
  • 2 med. apples, peeled, cored and grated
  • artificial sweetener to equal 1/2 c. sugar
  • 1/2 tsp. coconut extract
  • 1 tsp. vanilla
  • 1/2 tsp. cinnamon

Directions

  1. 1
    In a bowl combine ingredients in order given.
  2. 2
    Mix after each addition with wire whip or electric mixer.
  3. 3
    Pour batter into 8 x 8 inch nonstick pan.
  4. 4
    Bake at 350° for 1 hour or until done.
  5. 5
    Loosen cake from pan with a spatula.
  6. 6
    Cut into bars, dividing equally into 4 portions.
  7. 7
    Serves 4.

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