Hawaiian Nut Bread

11 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 2 c. sugar
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 c. chopped nuts
  • 3 eggs, beaten
  • 1 1/2 c. cooking oil
  • 2 c. mashed bananas
  • 1 (8 oz.) can crushed pineapple
  • 2 tsp. vanilla

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Stir in nuts and set aside.
  3. 3
    Combine remaining ingredients.
  4. 4
    Add to dry ingredients and stir until moist.
  5. 5
    Spoon into 2 greased loaf pans.
  6. 6
    Bake at 350° for 65 minutes.
  7. 7
    Cool 10 minutes before removing from pans.

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