Hawaiian Nut Bread

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. crushed pineapple
  • 1 c. flaked coconut
  • 2 eggs
  • 3/4 c. sugar
  • 2 c. sifted flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt

Directions

  1. 1
    In mixing bowl, beat eggs.
  2. 2
    Add coconut, pineapple and sugar. Sift in dry ingredients.
  3. 3
    Spread in greased loaf pan lined with wax paper.
  4. 4
    Bake at 325° for 1 hour.

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