Hawaiian Pie

9 ingredients
6 steps

Ingredients

  • 2 bananas
  • 1 can Eagle Brand milk
  • 1/3 c. lemon juice
  • 1 (20 oz.) can crushed pineapple
  • 1 tub Cool Whip
  • 1/4 c. chopped nuts
  • 1/4 c. coconut
  • 1/4 c. chopped cherries
  • 1 graham cracker crust

Directions

  1. 1
    On crust, slice bananas thin.
  2. 2
    Beat milk and lemon juice; pour over bananas.
  3. 3
    Put drained pineapple on next layer.
  4. 4
    Cover all with Cool Whip.
  5. 5
    Sprinkle with nuts, coconut and cherries.
  6. 6
    Chill well.

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