Hawaiian Pie

Directions

1. 1
   In saucepan, heat 2 cans crushed pineapple, sugar and flour to boiling.
2. 2
   Remove from heat and add cherries and dry jello.
3. 3
   Let cool.
4. 4
   Add walnuts and bananas.
5. 5
   Fill 2 pie shells.
6. 6
   Chill.
7. 7
   Serve with whipped cream.
8. 8
   Makes 2 pies.