Hawaiian Rice

Directions

1. 1
   Chop onion into fine pieces.
2. 2
   Saute onion and almonds in butter until golden brown.
3. 3
   In a 2 1/2-quart round casserole dish, add consomme, mushroom soup, rice and onion mixture; mix well. Preheat oven to 425°.
4. 4
   Bake, covered, at 425° for 1/2 hour. Remove cover and bake at 350° for 1/2 hour.
5. 5
   Mix.
6. 6
   Great served with barbecued chicken and a tossed green salad.