Hawaiian Roast Beef

Name: Hawaiian Roast Beef
Ingredients: 4 lbs beef roast; 6 garlic cloves, minced; 2 tablespoons rosemary, minced; 2 teaspoons cracked black pepper; 1 tablespoon dried mustard powder; 1 teaspoon salt; 1 large onion, sliced; 1 cup cubed pineapple; 1 cup orange juice; 1/2 cup dry red wine; 1 cup tomato paste; 1 tablespoon sugar

12 ingredients

7 steps

Ingredients

4 lbs beef roast
6 garlic cloves, minced
2 tablespoons rosemary, minced
2 teaspoons cracked black pepper
1 tablespoon dried mustard powder
1 teaspoon salt
1 large onion, sliced
1 cup cubed pineapple
1 cup orange juice
1/2 cup dry red wine
1 cup tomato paste
1 tablespoon sugar

Directions

1

combine and press the garlic, rosemary, salt pepper and mustard into the roast.
2

Line roasting pan w/ sliced onion.
3

Place seasoned roast fat side up.
4

mix pineapple, orange juice, wine, tomato paste and sugar and pour over roast.
5

(optional) place in fridge for an hour to marinate.
6

Bake at 325f - 165c covered for 90 minute.
7

Uncover and roast for additional 30 minutes at 350f - 180c.