Hazelnut Brownies

9 ingredients
4 steps

Ingredients

  • 4 oz. unsweetened chocolate
  • 1/2 c. butter
  • 1 1/2 c. sugar
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. flour
  • 1/4 tsp. salt
  • 2/3 c. Hazelnuts or Filberts, chopped
  • 6 oz. pkg. chocolate chips (optional)

Directions

  1. 1
    In a saucepan, melt the chocolate.
  2. 2
    In a medium sized bowl, cream together the butter and sugar.
  3. 3
    Add eggs one at a time and beat well after each addition.
  4. 4
    Mix in vanilla and melted chocolate.

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