Hcg Crab Cakes
9 ingredients
1 steps
Ingredients
- 100 g crabmeat
- 1 melba toast (Grissini)
- 1 teaspoon parsley
- 1/2 teaspoon tarragon
- 1/2 teaspoon paprika
- 1/2 teaspoon lemon juice
- 1/4 teaspoon cayenne
- 1/4 teaspoon white pepper
- 1/4 teaspoon dry mustard
Directions
-
1Grind grissini (or melba toast) into powder and place in a small dish. In a bowl combine crabmeat and remaining ingredients. Mix well and form into patties. Coat each side of patty with grissini powder. Brown in a non-stick skillet over MED heat for 3 minutes each side or place on George Forman for 4-5 minutes. Serve immediately.
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