Health Bread

Directions

1. 1
   Measure the first two flours with yeast and set that bowl aside.
2. 2
   Measure rest into another and dissolve with the hot water. When lukewarm, add the flour with yeast in.
3. 3
   Measure in 4 cups flour and mix 1/2 minute on low and 3 minutes on high speed. Add more flour and work into a nice smooth dough ball.
4. 4
   Put into a pan to rise until double.
5. 5
   Push down.
6. 6
   Rise again to double.
7. 7
   Turn onto a pastry cloth or what you use.
8. 8
   Work some and divide into 3 to 4 loaves.
9. 9
   Place loaves into greased pans and rise again. Bake in a 350° to 375° oven for 45 minutes. Remove to a rack to cool. Makes 3 to 4 loaves.
10. 10
    (Yes, it is turned out of pan.)