Healthy Crustless Crab Quiche

9 ingredients
9 steps

Ingredients

  • 2 cups egg substitute
  • 12 cup skim milk
  • 1 (14 ounce) package imitation crabmeat, chopped
  • 34 cup low-fat swiss cheese, shredded
  • 1 teaspoon hot sauce
  • 12 teaspoon salt
  • 12 teaspoon pepper
  • 1 small head broccoli, chopped
  • 1 tablespoon grated parmesan cheese

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Cook broccoli to firm tender (I use a microwave steamer and cook for approximately 5 mins).
  3. 3
    Run broccoli under cold water and drain.
  4. 4
    Mix egg substitute, milk, hot sauce, salt, pepper, crab, cheese and broccoli.
  5. 5
    Pour into a deep casserole dish or souffle dish that has been sprayed with cooking spray.
  6. 6
    Bake for 30 minutes at 375.
  7. 7
    After 30 minutes, top with grated parmesan cheese.
  8. 8
    Return to oven for 5 minutes or until cheese is browned.
  9. 9
    Cool and cut into wedges.

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