Healthy Pancakes

6 ingredients
3 steps

Ingredients

  • 1c Whole wheat flour
  • 1 egg
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 c yogurt
  • 2 tsp vanilla extract

Directions

  1. 1
    Blend all ingredients to form a thick consistency. If mixture is too thick, add a little milk. If too runny, add a little four.
  2. 2
    Heat a skillet over medium heat, add olive oil to coat the entire cooking surface. Pour 1/4 c of the mixture onto the skillet and cook both sides until a toothpick inserted into the pancake comes out clean.
  3. 3
    Serve with a garnish of fresh berries or a seasonal fruit medley.

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