Heart-Shaped Pan Cookie

9 ingredients
8 steps

Ingredients

  • 1 c. plus 2 Tbsp. flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. butter
  • 1/2 c. brown sugar
  • 1/3 c. sugar
  • 1/2 tsp. vanilla
  • 1 egg
  • 2 c. semi-sweet chocolate chips, divided

Directions

  1. 1
    Beat butter, sugars and vanilla.
  2. 2
    Beat in egg.
  3. 3
    Gradually stir in dry ingredients.
  4. 4
    Stir in 1 cup chocolate chips.
  5. 5
    Bake at 375° for 18 to 20 minutes; cool.
  6. 6
    Melt remaining chocolate chips and spread over cookie.
  7. 7
    Chill for 30 minutes or until chocolate is set.
  8. 8
    Use heart-shaped pan or regular cake pan.

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