Hearty Mac Casserole

5 ingredients
12 steps

Ingredients

  • 3/4 lb. (12 oz.) VELVEETA, divided
  • 1/4 cup milk
  • 2 cups elbow macaroni, cooked
  • 5 OSCAR MAYER Wieners, cut into 1-inch pieces
  • 1 small tomato, chopped

Directions

  1. 1
    Heat oven to 350 degrees F.
  2. 2
    Cut 1/2 lb.
  3. 3
    VELVEETA into 1/2-inch cubes; place in large saucepan.
  4. 4
    Stir in milk.
  5. 5
    Cook on low heat 8 min.
  6. 6
    or until VELVEETA is completely melted, stirring frequently.
  7. 7
    Add macaroni, weiners and tomatoes; mix lightly.
  8. 8
    Spoon into 11x7-inch baking dish sprayed with cooking spray.
  9. 9
    Bake 35 min.
  10. 10
    Slice remaining VELVEETA; place on top of casserole.
  11. 11
    Bake 5 min.
  12. 12
    or until VELVEETA begins to melt.

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