Hearty Spaghetti Sauce

19 ingredients
4 steps

Ingredients

  • 1 lb ground beef
  • 1 lb bulk Italian sausage
  • 1 onion, chopped
  • 3 (14 ounce) cans diced tomatoes
  • 1 (15 ounce) can tomato sauce
  • 1 (6 ounce) can tomato paste
  • 3 teaspoons brown sugar
  • 4 garlic cloves, chopped
  • 1 teaspoon salt
  • 1 -2 teaspoon basil
  • 2 -3 teaspoons oregano
  • 1 -2 teaspoon parsley
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder (or more)
  • 1/2 teaspoon onion powder
  • 2 bay leaves
  • 1/2 teaspoon thyme
  • 1 1/2 cups red wine or 1 1/2 cups dry white wine
  • 1 cup water

Directions

  1. 1
    brown beef and sausage with onion. drain.
  2. 2
    add garlic, spices, tomatoes (all of them), sugar, wine and water.
  3. 3
    bring to a boil.
  4. 4
    reduce and simmer at least 2 hours until thick, the longer the better!

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