Hearty Vegetable Soup

10 ingredients
4 steps

Ingredients

  • 4 stalks chopped celery
  • 4 Tbsp. barley
  • 4 Tbsp. lentils
  • 4 Tbsp. split peas
  • 1 Tbsp. oleo
  • 2 medium chopped onions
  • 8 oz. can tomato sauce
  • 6 beef bouillon cubes
  • 6 medium carrots
  • 3 qt. water

Directions

  1. 1
    Add water, dried and fresh vegetables in a 3 or 4-quart pot and add tomato sauce, bouillon cubes and oleo.
  2. 2
    Bring to a boil, then let simmer (stirring occasionally) for about 2 1/2 hours, until vegetables are tender.
  3. 3
    Simmer very slowly.
  4. 4
    Can also add cooked hamburg or beef or any leftover vegetables.

Products Matching These Ingredients

Celery

Celery

Ocean Mist

A NOVA 1

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Pearl Barley

Giant Eagle

A

Organic French Green Lentils

Crown Pacific Fine Foods

Organic Grey-Green Lentils

Unfi

Organic Rolled Barley Flakes

Unfi

NOVA 1

Organic Hulless Barley

Pcc

Lentils

A NOVA 1

Celery hearts stalks

A NOVA 1
Cauliflower Stalks - Sea Salt

Cauliflower Stalks - Sea Salt

From The Ground Up

D NOVA 3
Cauliflower Stalks - Sea Salt

Cauliflower Stalks - Sea Salt

From The Ground Up

C NOVA 3

More Recipes to Try

Cran-Apple Salad

4 ingredients

Caramel-Pecan Mocha Layer Cake

17 ingredients

Ricotta Cheesecake

9 ingredients

Bacon-Cheese Puff Pie

9 ingredients

Deli Beef Sandwiches With Horseradish Mayonnaise

8 ingredients

Pressure-Cooker Tuna Noodle Casserole

16 ingredients

Maple-Glazed Snack Mix

8 ingredients

Hamburger Macaroni Casserole

9 ingredients

Chocolate Zebra Clusters

6 ingredients

Lilac Cream Crepes

19 ingredients

Basil Caesar Salmon

7 ingredients

Zesty Breakfast Burritos

11 ingredients