Heath Bar Cake

10 ingredients
9 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. flour
  • 1/2 c. oleo
  • 1 egg, beaten
  • 1 c. milk
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 6 Heath bars
  • 1/2 c. chopped pecans

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Mix well with a pastry blender.
  3. 3
    Cut in oleo until mixture is crumbly.
  4. 4
    Set aside 1 cup of the mixture. Add egg, milk, soda, salt and vanilla to remaining mixture.
  5. 5
    Beat well.
  6. 6
    Pour batter into a 9 x 13 x 2-inch pan.
  7. 7
    Leaving wrapper on candy, crush with hammer.
  8. 8
    Add nuts and reserved crumb mixture. Spread over batter.
  9. 9
    Bake 35 minutes at 350°.

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