Heath Bar Dessert

8 ingredients
6 steps

Ingredients

  • 1 c. graham cracker crumbs
  • 1 c. white cracker crumbs (unsalted)
  • 1/2 c. oleo, melted
  • 2 pkg. instant vanilla pudding
  • 1/2 c. milk
  • 1 pkg. or bowl Cool Whip topping
  • 3 Heath bars, crushed
  • 1 pt. softened ice cream (vanilla)

Directions

  1. 1
    Mix first 3 ingredients together.
  2. 2
    Bake for 10 minutes.
  3. 3
    Mix and beat milk and pudding.
  4. 4
    Then, beat in ice cream.
  5. 5
    Pour over cooled cracker mixture.
  6. 6
    Put Cool Whip on top and sprinkle on candy bars.

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