Heath Bars
4 ingredients
11 steps
Ingredients
- 1 pkg. saltine crackers
- 1 (12 oz.) pkg. chocolate chips
- 1 c. butter
- 1 c. brown sugar
Directions
-
1Line crackers on bottom of cookie sheet.
-
2Boil butter and brown sugar for 3 minutes.
-
3Pour sugar and butter mixture over crackers.
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4Bake 4 minutes at 375°.
-
5Remove from oven and sprinkle chocolate chips on top.
-
6Let melt.
-
7Spread with butter knife.
-
8Put in refrigerator for about 10 minutes.
-
9Remove and cut into squares.
-
10Return to refrigerator.
-
11Sprinkle nuts on top, if you desire.
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