Heath Bars

4 ingredients
11 steps

Ingredients

  • 1 pkg. saltine crackers
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. butter
  • 1 c. brown sugar

Directions

  1. 1
    Line crackers on bottom of cookie sheet.
  2. 2
    Boil butter and brown sugar for 3 minutes.
  3. 3
    Pour sugar and butter mixture over crackers.
  4. 4
    Bake 4 minutes at 375°.
  5. 5
    Remove from oven and sprinkle chocolate chips on top.
  6. 6
    Let melt.
  7. 7
    Spread with butter knife.
  8. 8
    Put in refrigerator for about 10 minutes.
  9. 9
    Remove and cut into squares.
  10. 10
    Return to refrigerator.
  11. 11
    Sprinkle nuts on top, if you desire.

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