Heath Bars

Directions

1. 1
   Line cookie sheet with aluminum foil.
2. 2
   Place saltine crackers side by side to cover foil.
3. 3
   Bring to a boil butter (not margarine) and sugar.
4. 4
   Spoon mixture over saltines and bake at 350° for about 15 minutes.
5. 5
   Melt chocolate chips and spread over baked saltines.
6. 6
   Sprinkle chopped nuts (if desired) over melted chocolate chips.
7. 7
   Cool in refrigerator for 1 hour.
8. 8
   When hardened, break into uneven pieces and store in refrigerator.
9. 9
   Enjoy. Serves 4 to 6.