Heath Bars

Directions

1. 1
   Line a cookie sheet with foil and butter generously.
2. 2
   Line with graham crackers or saltines.
3. 3
   Meanwhile, melt butter and add brown sugar.
4. 4
   Cook approximately 3 minutes, until well mixed.
5. 5
   Pour over crackers and bake for 5 minutes at 425°.
6. 6
   Remove from oven and pour chocolate chips over hot cracker mixture.
7. 7
   Allow to melt and spread evenly.
8. 8
   Allow to set overnight before cutting.