Heath Bars
9 ingredients
8 steps
Ingredients
- 2 cups brown sugar
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 12 teaspoon salt
- 12 cup margarine or 12 cup butter
- 1 egg, slightly beaten
- 1 cup milk
- 1 teaspoon vanilla
- 12 cup Heath candy bar, chopped
Directions
-
1Mix sugar, flour, baking soda, salt and margarine with pastry blender.
-
2Set aside one cup of mixture.
-
3To the larger portion, add egg, milk and vanilla.
-
4Mix thoroughly and pour into a greased and floured 9x13-inch pan.
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5To the remaining one cup of mixture, add the chopped Heath bars.
-
6Sprinkle evenly over top of pan.
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7Bake at 350 degrees F for 25 to 30 minutes.
-
8Remove to rack and cool.
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