Heath Bits Pecan Pie
8 ingredients
7 steps
Ingredients
- 1/2 c. Heath bits toffee chips
- 4 eggs, slightly beaten
- 1 c. light corn syrup
- 4 Tbsp. butter or margarine, melted
- 1/2 c. sugar
- 1 Tbsp. vanilla
- 1 c. coarsely chopped pecans
- 1 (9-inch) graham cracker pie crust
Directions
-
1Cover the bottom of a 9-inch pie shell with Heath bits.
-
2In a mixing bowl, combine eggs, sugar, corn syrup, butter and vanilla; mix well.
-
3Add pecans.
-
4Pour mixture over the Heath bits in the pie shell.
-
5Bake at 350° for 55 to 60 minutes, or until pie is done.
-
6Test with a knife.
-
7When the filling does not stick to knife, the pie is done.
Products Matching These Ingredients
Banana Chips Sweetened (Whole)
NOVA 4
Potato chips
Trader Joe's
D NOVA 3
Dark Chocolate Chips
Trader Joe's
Vegetarian meat substitute bits
D NOVA 4
Peanuts, butter toffee
Spartan
E NOVA 4
100% real bacon bits, smoke
E NOVA 4
Scottish All Butter Toffee & Pecan Shortbread Rounds
Marks & Spencer
E NOVA 4
Ice cream, sea salt caramel, toffee crunch
Giant Eagle Market District
E NOVA 4
Bits, great bacon
Tops
E NOVA 4
Heath King Size
Hershey
NOVA 4
Heath bar standard
Leaf Inc.
NOVA 4
Heath Bar
The Hershey Company
More Recipes to Try
Chili Squash
4 ingredients
Chex Party Mix
7 ingredients
Cucumber-Onion Salad
7 ingredients
Cyndy'S Summer Delight
8 ingredients
Heavenly Coconut Cake
6 ingredients
Pizza Breakfast
7 ingredients
Mama'S Pecan Pie
9 ingredients
Sweet Potato Salad
9 ingredients
Rice Casserole
6 ingredients
Ham Spread
6 ingredients
Cranberry Wassail
9 ingredients
Broccoli And Rice
6 ingredients