Heath Candy
4 ingredients
5 steps
Ingredients
- 2 c. plus 2 Tbsp. sugar
- 2 sticks butter
- 1 c. blanched slivered almonds
- 3 Hershey bars
Directions
-
1Place all ingredients in cast-iron skillet.
-
2Stir constantly with wooden spoon 10 to 12 minutes until thick and bubbly (it smells burnt) and golden brown.
-
3Spread onto buttered cookie sheet; spread thin.
-
4Place 3 Hershey bars on top of hot candy. Spread to edges of candy and let cool and harden.
-
5Break into pieces when cooled.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Snep vegan plus
Triple Sec/Curacao
E
Vegan plus
NaturElan
Plus
Likör, SNEP
E NOVA 4
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Salted Sticks & Salted Pretzels
Chio
NOVA 4
Ice cream sticks Vanilla
Leone
B NOVA 4
Bread sticks, garlic
NOVA 4
More Recipes to Try
Monkfish
11 ingredients
Sweetened Strawberries
2 ingredients
Orange Pancakes `21' Club
9 ingredients
Quick Caliente Salsa
3 ingredients
Glen's Ring of Fire Bran Muffins
13 ingredients
New York Penicillin
11 ingredients
Sushi Rice Risotto
15 ingredients
Apple, raisin, pecan, caramel baked french toast
9 ingredients
Cocoa Graham Cheesecake Crust
4 ingredients
Chicken-Chickpea Curry
12 ingredients
Blueberries And Cream Shortcake Recipe
9 ingredients
El Deh Effe
6 ingredients