Heath Candy

Directions

1. 1
   Melt margarine and sugar.
2. 2
   Cook for 10 -12 minutes until medium brown over medium heat.
3. 3
   Butter cookie sheet.
4. 4
   Sprinkle 1 cup chopped nuts on cookie sheet.
5. 5
   Pour sugar and butter mixture on the cookie sheet.
6. 6
   When beginning to harden sprinkle top with milk chocolate chips.
7. 7
   Spread chocolate as it melts.
8. 8
   Sprinkle 1/2 cup nuts on top.
9. 9
   Break apart into irregular pieces when it cools.