Heather'S Bbq Baked Beans
14 ingredients
6 steps
Ingredients
- 1/2 lb ground beef
- 5 slices bacon, diced
- 1/2 medium onion, diced
- 1 (16 ounce) can baby butter beans, drained
- 1 (16 ounce) can kidney beans, drained
- 1 (28 ounce) can maple flavored baked beans or (28 ounce) can maple flavored pork and beans, undrained
- 1 (16 ounce) can baked beans or (16 ounce) can pork and beans, undrained
- 1/3 cup brown sugar
- 1/4 cup Splenda granular or 1/4 cup sugar
- 1/4 cup ketchup
- 1/4 cup barbecue sauce (hickory or honey flavored)
- 2 tablespoons dark molasses
- 2 tablespoons mustard (I use honey mustard if I've got it)
- 1/2 teaspoon chili powder
Directions
-
1Brown beef, onion and bacon over medium high heat.
-
2Meanwhile, add all beans to crock-pot.
-
3Add beef mixture to beans and stir.
-
4Combine remaining ingredients with a whisk and stir into bean mixture.
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5Turn crock-pot to low for at least 4 hours - I have made them farther in advance, they'll get thicker as time goes on.
-
6Oven directions: If you'd like to bake them in the oven, pour bean mixture into large dutch oven and bake at 350 for an hour.
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