Heavenly Biscuits

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Combine dry ingredients in bowl.
3. 3
   Cut in shortening until crumbly.
4. 4
   Add buttermilk and yeast. Mix well.
5. 5
   Refrigerate if desired.
6. 6
   Knead lightly on floured surface.
7. 7
   Roll dough to 1 inch thickness.
8. 8
   Cut with biscuit cutter.
9. 9
   Place in greased 7 X 7 inch pan.
10. 10
    Let rise slightly. Bake at 400 degrees until brown, about 12 - 15 minutes.
11. 11
    Yield 1 dozen.