John Ben Getty

8 ingredients
8 steps

Ingredients

  • 2 1/2 to 3 lb. hamburger meat
  • 2 medium onions or instant onion flakes
  • 1 red or green pepper (optional)
  • 1 can cream of mushroom soup
  • 2 cans tomato soup
  • 1 can whole grain corn or 1 can green peas
  • 1 (10 to 12 oz.) pkg. egg noodles
  • 1/2 to 2/3 lb. grated American cheese

Directions

  1. 1
    Brown meat and onions until done (can add pepper).
  2. 2
    Add soups and corn or peas.
  3. 3
    Mix well.
  4. 4
    Cook noodles in boiling water until tender.
  5. 5
    Drain and blanch; add to meat mixture.
  6. 6
    Grease large baking dish (12 x 18-inch).
  7. 7
    Pour in mixture.
  8. 8
    Cover with cheese. Bake in 350° oven until hot and bubbly.

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