Heavenly Bread Dip

8 ingredients
4 steps

Ingredients

  • 1 cup extra virgin olive oil
  • 23 cup balsamic vinegar
  • 15 cloves garlic, pressed
  • 15 cloves garlic, minced fine
  • 14 lb fresh basil, chopped
  • 18 lb fresh thyme, chopped
  • 1 12 teaspoons salt
  • 4 ounces jalapenos, seeded and minced (more if you like the heat...)

Directions

  1. 1
    Mix and allow to stand for 15-20 minutes before serving.
  2. 2
    Spoon onto warm french or italian bread.
  3. 3
    It's actually better if you let it marinate in the fridge overnight-- It looks like swamp goop-- but wow is it great with hot bread!
  4. 4
    As your guests eat it-- you can replenish it with more oil and vinegar-- up to about 1/2 cup each.

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