Heavenly Delight

9 ingredients
5 steps

Ingredients

  • 1 1/4 c. plain flour (I use self-rising)
  • 1/2 c. chopped pecans
  • 1 stick margarine
  • 8 oz. cream cheese
  • 1 c. confectioners sugar
  • 1/2 (13 oz.) Cool Whip
  • 1/4 c. pecans
  • 3 (3 oz.) pkg. instant pudding
  • 4 1/2 c. cold milk

Directions

  1. 1
    For crust, mix together flour, 1/2 cup chopped pecans and margarine.
  2. 2
    Bake at 350° until light brown.
  3. 3
    Mix cream cheese, confectioners sugar, half of the Cool Whip and 1/4 cup pecans. Pour over cooled crust.
  4. 4
    Mix instant pudding and milk.
  5. 5
    Pour over cream cheese mixture, then add rest of Cool Whip.

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