Heavenly Fish Fillet

6 ingredients
5 steps

Ingredients

  • juice of one lemon
  • 1/4 c. white wine
  • 3 Tbsp. mayonnaise
  • 3 Tbsp. green or yellow onions
  • 1/2 c. Parmesan cheese
  • dash of hot sauce

Directions

  1. 1
    Mix lemon juice and wine and pour over fish.
  2. 2
    Let stand for one hour or more.
  3. 3
    Mix mayonnaise, cheese, onion and hot sauce. Place marinated fish on foil in broiler pan and broil 5 to 7 minutes or until flaky.
  4. 4
    Remove from broiler and spread mix over fish.
  5. 5
    Rebroil 2 to 3 minutes or until light golden brown.

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