Heavenly Ham Roll-Ups

3 ingredients
8 steps

Ingredients

  • 30 slices shaved deli reduced-sodium ham (300 g)
  • 5 Tbsp. Philadelphia Light Cream Cheese Product
  • 15 fresh asparagus spears (1 lb./450 g), trimmed

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Flatten ham slices; pat dry.
  3. 3
    Stack in piles of 2 slices each; spread each stack with 1 tsp.
  4. 4
    cream cheese product.
  5. 5
    Place 1 asparagus spear on 1 long side of each ham stack; roll up.
  6. 6
    Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray.
  7. 7
    Bake 15 to 20 min.
  8. 8
    or until asparagus is crisp-tender.

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