Heavenly Hash
8 ingredients
5 steps
Ingredients
- 1 c. pineapple juice
- 1 heaping Tbsp. flour
- 1/2 c. sugar
- 1 egg
- 1 (No. 2 1/2) can chunk pineapple, drained
- 1 large bag marshmallows, quartered
- 1 c. chopped pecans
- 1 pt. whipping cream
Directions
-
1Cook pineapple juice, flour, sugar and egg over low heat until thick.
-
2Stir and mix pineapple, marshmallows and pecans.
-
3Stir in cooled, cooked mixture.
-
4Whip cream; fold in mixture.
-
5Chill and serve.
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