Heavenly Hash

Directions

1. 1
   Beat egg whites until stiff.
2. 2
   Add sugar and cream of tartar.
3. 3
   Spread mixture over the graham cracker crust.
4. 4
   Bake at 350 for 30 minutes.
5. 5
   Let cool completely.
6. 6
   Spread pineapple into cooled crust.
7. 7
   Mix whipping cream and powdred sugar.
8. 8
   Spread over pineapple.
9. 9
   Sprinkle with nuts, to taste.
10. 10
    (optional).
11. 11
    Chill.