Heavenly Hash

6 ingredients
5 steps

Ingredients

  • 2 c. small marshmallows
  • 1 small box cherry jello or any fruit flavor
  • 2 c. boiling water
  • 1 c. whipping cream or 2 c. Cool Whip
  • 1 c. chopped pecans
  • 1 c. crushed pineapple, drained

Directions

  1. 1
    Pour boiling water over gelatin and stir until dissolved.
  2. 2
    Add marshmallows and let them melt.
  3. 3
    Cool.
  4. 4
    Add remaining ingredients and stir well.
  5. 5
    Refrigerate several hours before serving.

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