Heavenly Hash Cake

8 ingredients
8 steps

Ingredients

  • 2 sticks butter
  • 4 Tbsp. cocoa
  • 4 eggs
  • 2 c. sugar
  • 1 1/2 c. self-rising flour
  • 2 c. chopped nuts (pecans)
  • 2 tsp. vanilla
  • 1 jar Marshmallow Creme

Directions

  1. 1
    Melt butter and cocoa.
  2. 2
    Beat eggs and sugar.
  3. 3
    Pour butter mixture into egg mixture.
  4. 4
    Add flour. Mix well.
  5. 5
    Add nuts and vanilla.
  6. 6
    Bake at 350° for 1 hour in 10 x 13-inch pan.
  7. 7
    Spread Marshmallow Creme over hot cake.
  8. 8
    Pour icing over Marshmallow Creme.

Products Matching These Ingredients

More Recipes to Try