Heavenly Oysters

Directions

1. 1
   cut the bacon in half.
2. 2
   take an oyster and wrap the bacon around it and secure it with a toothpick.
3. 3
   repeat with remaining ingredients.
4. 4
   heat your oil to 350 degrees or use a fry-daddy and working in batches, deep fry the oysters until the bacon looks done.
5. 5
   this should take about 1-2 minutes.
6. 6
   drain on paper towels and serve with condiment of your choice.
7. 7
   cocktail sauce, dijon mustard (my fav), or hot sauce.