Heavenly Pie
7 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 (14 oz.) can condensed milk
- 1/3 c. lemon juice
- 1 (9 oz.) carton Cool Whip
- 1/2 c. chopped pecans
- 1 c. drained fruit (pineapple or peaches - your choice)
- 2 (9-inch) graham cracker pie shells
Directions
-
1Combine cream cheese, condensed milk and lemon juice; beat until smooth.
-
2Fold in whipped topping.
-
3Stir in pecans and fruit. Pour into pie shells and refrigerate for several hours.
-
4Yields 2 (9-inch) pies.
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