Heavenly Pie

7 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (14 oz.) can sweetened condensed milk
  • 1/3 c. lemon juice
  • 1 (9 oz.) frozen whipped topping, thawed
  • 1/2 c. chopped pecans
  • 1 c. drained fruit (pineapple, peaches, cocktail as desired)
  • 2 (9-inch) graham cracker pie shells

Directions

  1. 1
    Combine cheese, milk and juice; beat until smooth.
  2. 2
    Fold in topping.
  3. 3
    Stir in pecans
  4. 4
    and fruits.
  5. 5
    Pour mixture into pie shells.
  6. 6
    Refrigerate several hours.
  7. 7
    Makes two pies.

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