Heavenly Pies
6 ingredients
7 steps
Ingredients
- 1 (14 oz.) can sweetened condensed milk
- 1 Tbsp. lemon juice
- 1 (20 oz.) can crushed pineapple, drained
- 1 c. chopped walnuts
- 16 oz. whipped topping
- 3 (9-inch) graham cracker pie shells
Directions
-
1Combine condensed milk and lemon juice in bowl.
-
2Add pineapple and walnuts; mix well.
-
3Fold in whipped topping.
-
4Spoon into pie shells.
-
5Chill in refrigerator overnight.
-
6Yield:
-
718 servings.
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