Heavy Cream

Directions

1. 1
   Melt the butter.
2. 2
   Pour it into the milk, and stir.
3. 3
   Use in place of one cup of heavy cream.
4. 4
   Note: This substitute will not whip.
5. 5
   Tip: If you use low-fat milk, add a tablespoon of flour to the mixture to thicken.