Helen'S Good Nut Bread

Directions

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   Sift together flour,
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   powder
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   and salt, then set aside. Cream Crisco and
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   sugar,
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   then add lightly beaten eggs.
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   Start adding flour mixture,
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   then
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   1/2
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   cup
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    milk, nuts, more flour, then the rest of
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    the
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    milk.
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    (You
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    stir
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    this until blended.) Pour into greased loaf pan
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    and bake at 350° for 1 hour and 15 minutes. (Makes 1
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    big,
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    heavy
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    loaf.)
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    Best when served with butter.