Hello Dolly Bars

6 ingredients
9 steps

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup butter (melted)
  • 1 cup pecans (chopped)
  • 3 1/2 ounces flaked coconut
  • 6 Hershey Bars (broken apart)
  • 15 ounces condensed milk

Directions

  1. 1
    Pour melted butter into 13X9 baking pan.
  2. 2
    Sprinkle graham cracker crumbs over the melted butter.
  3. 3
    Sprinkle pecan pieces over the graham cracker crumbs.
  4. 4
    Break up chocolate bars and cover over the pecans.
  5. 5
    Sprinkle coconut flakes over the chocolate bars.
  6. 6
    Pour condensed milk over coconut flakes.
  7. 7
    Bake at 350 F for 25 minutes or slightly brown on top.
  8. 8
    Cool then cut into bars.
  9. 9
    Can be stored at room tempeture for up to two weeks.

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