Hemp Pizza Rolls

Directions

1. 1
   put flour, durum flour, hemp protein powder, salt, yeast and hemp oil in a bowl
2. 2
   add luke warm water in the bowl and work it till you have a nice light and slightly sticky dough.
3. 3
   and sprinkle a little durum flour on the dough and cover the bowl with a wet cloth
4. 4
   put a pot on the stove and pour hemp oil or canola oil in and set it to high heat
5. 5
   put the minced onions in and a tablespoon of honey and stir till the honey is melted and add a teaspoon of dry chili
6. 6
   add garlic powder and Nigellaseeds
7. 7
   chop the tomatoes in quarters and put them in the pot
8. 8
   add a pinch of salt
9. 9
   when the tomatoes have boiled out so you have a sauce sample it and add any needed spices
10. 10
    take a lump of dough and roll it out in a rectangle
11. 11
    put tomato sauce and your choice of filling on.
12. 12
    We opted for onions, san marzano tomatoes, olives, mornaysauce and spinach
13. 13
    roll it tightly so you get a long pizza roll
14. 14
    cut the roll into pieces about 1,5 inches thick and place on baking paper on a oven plate
15. 15
    place in the middle of the oven
16. 16
    when the smell hits you jump with joy for 10 minutes or till the pizza rolls are as golden/brown as you wish
17. 17
    here comes the hardest part... Now you have to wait till they have cooled enough for you to eat them.
18. 18
    enjoy