Henry'S Jerome Bars

Directions

1. 1
   Line a 9x13 pan with whole graham crackers.
2. 2
   In a saucepan over medium heat, melt butter.
3. 3
   Add sugar, egg and milk and mix well.
4. 4
   Bring to boil, stirring constantly.
5. 5
   Stir in nuts, coconut and 1 cup crushed graham cracker crumbs.
6. 6
   Spread evenly over crackers in pan.
7. 7
   Top this with another layer of whole graham crackers.
8. 8
   Top with Icing. Chill and cut into squares.
9. 9
   Icing:.
10. 10
    Mix all icing ingredients together until creamy.
11. 11
    Spread evenly on top of crackers.