Herb-Cheese Bread

6 ingredients
4 steps

Ingredients

  • 1/2 (1 lb.) loaf French bread
  • 1/4 c. soft margarine
  • 1 tsp. snipped parsley
  • 1/4 tsp. dried oregano or basil leaves
  • 1 Tbsp. grated Parmesan cheese
  • dash of garlic salt

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Cut bread diagonally into 1-inch slices. Mix remaining ingredients; spread on slices.
  3. 3
    Reassemble half loaf and wrap securely in heavy-duty aluminum foil.
  4. 4
    Bake 25 minutes. Makes about 12 slices.

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