Herb & Cheese Quick Bread

Name: Herb & Cheese Quick Bread
Ingredients: 2 cups flour; 1 tablespoon sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon basil; 1/2 teaspoon thyme; 1/4 teaspoon sage; 1/4 cup margarine or 1/4 cup butter; 1 1 cup old cheddar cheese or 1 cup monterey jack cheese; 1 egg, beaten; 1/2 cup yogurt; 1/2 cup milk; 1/8 cup poppy seed

13 ingredients

5 steps

Ingredients

2 cups flour
1 tablespoon sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon basil
1/2 teaspoon thyme
1/4 teaspoon sage
1/4 cup margarine or 1/4 cup butter
1 1 cup old cheddar cheese or 1 cup monterey jack cheese
1 egg, beaten
1/2 cup yogurt
1/2 cup milk
1/8 cup poppy seed

Directions

1

Combine dry ingredients.
2

Cut in margarine or butter.
3

Combine cheese, egg, yogurt and milk, and add to other ingredients.
4

Dump into a round or square 9-inch pan, sprinkle with poppy seeds.
5

Bake at 350°F for 30-45 minutes, or until a knife inserted in the center comes out clean.